Mediterranean Veggie Pizza
A sun-kissed pizza with artichokes, sun-dried tomatoes, olives, and crumbled feta. Bring the Mediterranean to your kitchen with this flavorful creation.
Tools & Equipment
Kitchen essentials needed for this recipe.
Mediterranean Veggie Pizza Ingredients
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Step-by-Step Directions
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Prepare the Base
Stretch the dough into a medium-thick round base on a floured surface.
Preheat the Pan
Heat a heavy pan on low flame for 3 minutes.
Brush with Olive Oil
Brush the base with garlic-infused olive oil instead of traditional sauce.
Add Toppings
Add artichoke pieces, sun-dried tomatoes, and sliced olives.
Add Cheeses
Sprinkle mozzarella and crumble feta over the toppings.
Cook Covered
Place in pan, cover, and cook on low flame until cheese melts and base crisps.
Serve Fresh
Drizzle olive oil, add fresh herbs if available, slice, and serve.
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